Keep Yourself Away From This Oil: It’s More Dangerous Than a Sugar!

For everyone that thinks that adding this oil in order to prepare their meals is healthy, they have tricked themselves badly.


Soy, soybean oil, and all different kinds of soy products are derived from soybeans, which is dangerous and toxic in nature, despite the fact that this is never admitted by the majority of soy manufacturers. Soybeans require a long treatment in order to become non-toxic and safe for consumption.

Too much soy can lead the body to produce steroid hormones, increased risk of developing Alzheimer’s disease and early puberty in girls and delayed physical maturation in boys.

In addition, there are a number of GMO soybeans on the market around the word which makes it impossible to avoid.

Ironically, soy milk is recommended for infants instead of mother`s breast milk, which is completely unreasonable. The soy producers will certainly never admit what`s really being served to us.

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